Susan Patt is the owner and pastry chef of Cake Art, with 15 years in business and over 25 years of baking experience. A Baltimore Culinary College graduate with a background in Hyatt, Marriott, and specialty bakeries, she creates custom cakes, wedding designs, and gourmet cupcakes that taste as amazing as they look.
Outside of work, she enjoys time at the beach, travel, reading, cooking and church activities.

